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Large-scale produce chilling units are typically shipped as either FCL (Full Container Load) or OOG (Out of Gauge). The best option depends on the size and weight of your units.
This is the most cost-effective method if the chilling units fit within standard container dimensions (20ft or 40ft). Proper bracing and dunnage are crucial to prevent shifting and damage during transit. Consider the weight capacity of the container as well.
If the units exceed standard container dimensions or weight limits, specialized handling is required. This may involve flat rack or open-top containers and will likely result in higher transportation costs. Heavy-duty straps and lashing are essential for securing the cargo to prevent damage and ensure safe transport. Careful planning and coordination with a specialized carrier are vital.
Breakbulk shipment is less common for large, self-contained units like produce chilling units due to the handling complexities and potential for damage. It's generally less efficient and more expensive than containerized shipping for this type of cargo.
Necessary documentation typically includes:
Cargo insurance is crucial to protect against loss or damage during transit. The shipper is generally responsible for arranging and paying for insurance, unless otherwise agreed upon in the contract of carriage. The specific terms and conditions of liability will be outlined in the shipping contract.
Information regarding shipping large-scale produce chilling units to or from the UK is available from Shipping International.
Tel: 0330 027 0450
We understand the complexities of international shipping. Let us help you navigate them.
Start the Conversation Today.